Spirit
More than a whisky, a state of mind

Bellevoye bears the name of a road, the least traveled by, a path that one barely sees and that carries the promise of dawn, a destination shaped like a dream.

Jean and Alexandre designed this dream, placing their faith at the very heart of it, faith in the strength of their culture and country, France.

They have made this dream come true with a crazy and audacious bet. It was born from a will to create, innovate, and push the boundaries: producing a great French whisky, with all of our skills and know-how, our terroirs and our raw materials.

They have built this dream though strong values and the wish to establish a virtuous circle around their whisky, from suppliers to partners through retailers and customers.

Some stories are meant to be told, dreams must become true, otherwise they are doomed to remain no more than beautiful ideas .

Alexandre et Jean - Whisky Bellevoye
Alexandre & Jean

Bellevoye
Bleu

Category

Triple malt whisky, not peated.​
Final ageing in our cellars in French new oak fine grain casks.

Origin

France.

Ageing​

Primary: three to eight years in French oak casks.​
Secondary: nine to twelve months post-blend ageing in French new oak casks.

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Bellevoye
Blanc

Category

Triple malt whisky, not peated.​
Final ageing in our cellars in Sauternes casks.

Origin

France.

Ageing​

Primary: three to eight years in French oak casks.​
Secondary: six months post-blend ageing in Sauternes casks.

Bellevoye
Rouge

Category

Triple malt whisky, slightly peated.
Final ageing in our cellars in Grand Cru casks.​

Origin

France.

Ageing​

Primary: five to ten years in French oak casks.​
Secondary: six months post-blend ageing in Grand Cru casks.

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Bellevoye
Noir

Category

Triple malt whisky, peated.
Final ageing in our cellars in French new oak casks.​ ​

Origin

France.

Ageing​

Primary: five to ten years in French oak casks.
Secondary: nine months post-blend ageing in French new oak casks whose wood origin and grain quality are specific.​

Bellevoye
Prune

Category

Triple malt whisky, not peated.​
Final ageing in our cellars in old plum casks.

Origin

France.

Ageing​

Primary: three to eight years in French oak casks.​
Secondary: three months post-blend ageing in old plum casks.

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